Exquisite stuffed chicken covered in tender bacon
Bacon lovers this recipe was strictly created with you in mind! Chicken is not only inexpensive but it could be very versatile. If you’re an at home mom, guessing what to cook for dinner won’t be a problem with this delicious dish that your kids will love!
Please scroll down and find out how a stuffed chicken covered in bacon is prepared and made.
What you will need
- 3-4 chicken breasts (depending how many people are going to eat)
- 3-4 slices of bacon (unfrozen)
- Creamed spinach
- Toothpicks
- Extra virgin olive oil
- All purpose seasoning
Preparation
Dazzle each chicken breast with all purpose seasoning on both sides. On a separate plate ―place a strip of bacon. Follow, by putting the seasoned breast on top of the bacon and in the same direction (i.e., horizontally). With a spoon, add the creamed spinach in the middle of the chicken.
This is the tricky part, but don’t worry it is very easy to master! Grab the thickest end of the chicken (and bacon underneath) and begin to roll. So everything stays in place, stick 3 toothpicks ― one in the middle and the other two on each side. In a large sauté pan, incorporate 6 tablespoons of olive oil. After, carefully add each rolled chicken breast and lower the stoves heat to low-medium. Cover the pan and allow for the chicken to cook for 10 minutes.
Once each piece of chicken is cooked, remove the toothpicks and serve a delicious meal that everyone will love!
Dinner shouldn’t be the same every single night, right? That’s why at iMujer, we’ve created simple, delicious and nutritious recipes for the entire family to enjoy!
If you loved this recipe, this slow cooked chicken with black beans and cream cheese will be an all time favorite at home!